In Toash Hash Roast Mash, bacon jam shares a page and title with runny eggs… suggesting that they both accompany some American pancakes. This is almost a disservice as bacon jam deserves to go with anything and everything. Treacly, spicy, sweet, spicy. salty.
Breakfast for Dinner
4 posts
My poor, long-suffering other half has had to eat many a food experiment over the years, complying with all of my culinary whims and wishes. The one dish that I have never been able to convince him to eat is frittata or omelette – its a textural thing. So when I found a recipe for vegan frittata while perusing Elly Pear’s latest veggie/vegan cookbook, Green, the reception wasn’t exactly rapturous. I sold it as more a chickpea pancake quiche. I suppose it isn’t far off Socca – the French chickpea flour pancake. He wasn’t convinced.
‘15 cloves of garlic, crushed’ and ‘200g of tomato puree’, you would be forgiven in thinking that these two ingredients were part of some big batch cook for a party, not for a light brunch dish for four. I can assure you they are not a typo. I was intrigued […]
Combining many loves.. poached eggs with melted leeks. This is breakfast for dinner on crack. Fun factoid – the Welsh first joined forces with that delicious Allium, the leek, during a battle against those pesky Saxon invaders under the direction of.. Saint David! They wore them to identify who was a […]