I cooked this recently, wanting to use up the tamarind paste that’s sat unused since the first time I cooked this recipe. However, after buying all the ingredients, arriving home and opening Nigella Express only to realise that I hadn’t in fact cooked Curry in a Hurry before. I had […]
Yearly archives: 2018
22 posts
I think it was Ruby Tandoh (of Great British Bake Off fame) who first pointed me in the direction of Masterchef alumni Rukmini Iyer’s inventive book, The Roasting Tin. Not personally mind, just via Instagram. Some of Nigella’s best recipes are her traybakes, so a whole book dedicated to the […]